Fruit & Grain has a menu of foods they are offering to help prepare for any individuals, families, or communities that would like to use their services for meals. Founded by head baker and owner Emily Lauer in 2018, Fruit & Grain specializes in from-scratch pop tarts, galette, pies, and savory goodies such as hand pies. Fruit & Grain is one of a very few dedicated peanut-free and nut-free bakeries in the US. Their products are available at a variety of local cafes and businesses in the Twin Cities, as well as the Kingfield Farmers Market. You can place orders online. Easter pickup is 4/19, 11 a.m. -2 p.m. at Emily’s house, 2512 31st Ave S Minneapolis.